My Braised Garlic Chicken and Pork 😁

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to prepare a special dish, My Braised Garlic Chicken and Pork 😁. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Braised Garlic Chicken and Pork 😁 is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. My Braised Garlic Chicken and Pork 😁 is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from My Braised Garlic Chicken and Pork 😁, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Braised Garlic Chicken and Pork 😁 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Braised Garlic Chicken and Pork 😁 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Braised Garlic Chicken and Pork 😁 estimated approx 30 mins.

To begin with this recipe, we have to prepare a few components. You can have My Braised Garlic Chicken and Pork 😁 using 13 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make My Braised Garlic Chicken and Pork 😁:

1. 2 Chicken breasts
2. 1 pork tenderloin
3. 380 grams button mushrooms, or closed mushrooms
4. 1 tsp Ground Black Pepper
5. 1/4 tsp Salt
6. 2 tbsp Plain Flour
7. 3 tbsp Virgin Olive Oil
8. 10 whole Garlic Cloves , Unpeeled
9. 2 tbsp Shaoxing Rice Wine or Dry Sherry
10. 1 tbsp Light Soy Sauce
11. 1/4 cup chicken stock
12. GARNISH:
13. 2 tbsp Finely Chopped fresh Chives

Steps to make to make My Braised Garlic Chicken and Pork 😁

1. Blot the chicken and pork pieces with kitchen paper then cut up chicken and pork into 1 inch long pieces. Cut mushrooms.
2. Sprinkle chicken and pork with salt and pepper then sprinkle chicken and pork with flour and shake off excess.
3. Heat up large wok or large fry pan. When hot, add the oil, when its really hot and starts smoking, turn the heat to low, add chicken and pork and brown all sides.
4. Fry for 15 mins, bring the heat back up, then add mushrooms and fry until mushrooms have darkened, about 10 mins.
5. Drain off excess grease and add garlic whole, and stir for 2 mins..
6. Add the rice wine, soy sauce and chicken stock. Turn heat down as low as possible, and braise for 20 mins.
7. When the chicken, pork and garlic are cooked after 20 mins, remove the chicken and the rest with a slotted spoon, and place on a warmed platter. Sprinkle with chives and serve at once. Also small crispy roast potatoes goes well.

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So that is going to wrap this up for this special food Step-by-Step Guide to Make Speedy My Braised Garlic Chicken and Pork 😁. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!