Olive Wine Glaze Chops
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Olive Wine Glaze Chops. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Olive Wine Glaze Chops is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Olive Wine Glaze Chops is something which I have loved my entire life.
Many things affect the quality of taste from Olive Wine Glaze Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Olive Wine Glaze Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Olive Wine Glaze Chops is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Olive Wine Glaze Chops using 11 ingredients and 8 steps. Here is how you can achieve it.
Super Delicious
Ingredients and spices that need to be Take to make Olive Wine Glaze Chops:
- ---Chops--------
- 2-2/3 pound pork loin chops
- 1 teaspoon salt
- 1 teaspoon ground white pepper
- ------Sauce ----------
- 1-1/4 cup Chardonnay
- 1/2 stick butter
- 1-1/2 cup sliced black ripe olives
- 1/3 cup diced onions
- 1/2 cup Lyle's Golden Syrup
- to taste salt
Steps to make to make Olive Wine Glaze Chops
- Score the chops, cross-hatching making diamond shape cuts.
- Heat a skillet and sear each side for 4 minutes each.
- After the first turn add salt and to top
- Turn again season the second side. After the chops are done sit aside to rest
- Slice the olives into thirds
- Add wine, and butter. Add olives and onions. Stir and let reduce. Stir Lyle's Golden Syrup. Scrub the bottom to get pieces off the bottom.
- Add the chops and coat each one. Heat through.
- Serve I hope you enjoy!
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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Olive Wine Glaze Chops. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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