Stir Fry Dumpling Appetizer
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Stir Fry Dumpling Appetizer. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Stir Fry Dumpling Appetizer is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Stir Fry Dumpling Appetizer is something which I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Stir Fry Dumpling Appetizer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fry Dumpling Appetizer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir Fry Dumpling Appetizer is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stir Fry Dumpling Appetizer estimated approx 15 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Stir Fry Dumpling Appetizer using 15 ingredients and 7 steps. Here is how you can achieve that.
MY VERSION
VARIATIES FILLINGS OPTION
A FLAVOURFULL APPETIZER
WAN TON CAN BE DONE DAY AHEAD..
FRIED IT AND FLAVOUR UP
LOVING IT
Ingredients and spices that need to be Make ready to make Stir Fry Dumpling Appetizer:
- 20 square or round wan ton skin
- MAKE 20 WAN TON WITH FILLINGS
- 2 cup ground pork
- 1 tbsp light soy sauce
- 1 tbsp sesame oil
- 1 tsp white pepper
- 1/2 cup store bought prickle ginger optional
- 1 tsp ginger powder
- GINGER SAUCE
- 1 tsp oil
- 1 tbsp oyster sauce
- 1/2 tbsp light soy sauce
- 1 tbsp chili sauce
- 2 tbsp dice ginger
- 3 tbsp scallion
Steps to make to make Stir Fry Dumpling Appetizer
- MAKE WANTON
- mix ground pork with all ingredient then put 1 tbsp of filling onto wanton skin and squeeze into shape
- with oil on pan fry in medium heat till wan ton lightly brown and cook
- FOR STIR FRY
- with oil lightly brown dice ginger then in low heat add oyster sauce and fried wan ton mix well
- add light soy sauce and chili sauce top scallion mix well then off heat and serve immediately
- BELOW,ARE FEW DUMPKING RECIPES,I AM GLAD TO SHARE WITH YOU
https://cookpad.com/us/recipes/340579-pot-sticker-dumpling-appetizer
https://cookpad.com/us/recipes/353074-dumpling-in-thai-chili-broth
https://cookpad.com/us/recipes/338121-dumpling-noodle-soup
https://cookpad.com/us/recipes/354235-bak-choy-and-dumpling-in-pork-broth
https://cookpad.com/us/recipes/337910-easy-fried-dumpling
https://cookpad.com/us/recipes/366917-fried-shrimp-dumpling-appetizer
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So that is going to wrap it up for this exceptional food Simple Way to Make Perfect Stir Fry Dumpling Appetizer. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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