Smoked Bacon Bones

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Smoked Bacon Bones. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Smoked Bacon Bones is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Smoked Bacon Bones is something which I have loved my whole life.

Many things affect the quality of taste from Smoked Bacon Bones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked Bacon Bones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Smoked Bacon Bones is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Smoked Bacon Bones estimated approx 1 hour 30 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Smoked Bacon Bones using 10 ingredients and 6 steps. Here is how you can achieve that.

My partner loves smoked Pork Bones, they're rich in flavor and are super easy to make - in a lot of different ways!

Ingredients and spices that need to be Prepare to make Smoked Bacon Bones:

  1. 1 kg Smoked Pork Bones
  2. 750 ml water
  3. 1 teaspoon tomato paste
  4. 1/2 teaspoon Turmeric powder
  5. 1/2 teaspoon Curry Powder
  6. 1/2 yellow onion
  7. 250 ml Tomato & onion stock
  8. 2 Bay leaves
  9. 2 g cumin seeds
  10. 2-3 tomatoes puréed or finely chopped

Steps to make to make Smoked Bacon Bones

  1. Fry onion, bay leaves, garlic and cumin seeds
  2. Add spices and tomato paste
  3. Add bones and brown for 5 minutes
  4. Add tomatoes
  5. Add stock and 1/2 of the water
  6. Allow to simmer for 30-45 mins on medium heat, add water as needed. Allow liquid to reduce on high for around 5 minutes, stirring often to avoid burning.

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This isn't a total guide to quick as well as simple lunch recipes yet its excellent food for thought. Ideally this will obtain your creative juices flowing so you can prepare tasty dishes for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Smoked Bacon Bones. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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