Crazy Steam Rice (Nasi Gila)

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Crazy Steam Rice (Nasi Gila). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crazy Steam Rice (Nasi Gila) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Crazy Steam Rice (Nasi Gila) is something which I have loved my entire life.

Many things affect the quality of taste from Crazy Steam Rice (Nasi Gila), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crazy Steam Rice (Nasi Gila) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crazy Steam Rice (Nasi Gila) is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crazy Steam Rice (Nasi Gila) estimated approx 15 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Crazy Steam Rice (Nasi Gila) using 18 ingredients and 8 steps. Here is how you cook it.

I love spicy food, and this menu is quite common in restaurants or streets in Indonesia, but rarely found (with a good taste) in my city. So, once I searched for the recipe from google (sorry I lost the link), I found this wonderful one, the best flavor of all, even from the restaurants that I ever ate. Sweet, savory and spicy, taste better with warm steam rice. 😘😘😘

Ingredients and spices that need to be Take to make Crazy Steam Rice (Nasi Gila):

1. 2 pax steam rice
2. 2 cloves garlic (chopped)
3. 1/4 onion (chopped)
4. 5 cayenne pepper (adjust your heat level) (sliced)
5. 2 eggs
6. 2 beef / chicken / pork sausages (sliced)
7. 1 chicken breast fillet (cut into dice)
8. 1 tbs tomato paste
9. 1 tbs chilli sauce (sriracha/hot sauce)
10. 1 tbs oyster sauce
11. 1 tbs sweet soya sauce
12. 1 tbs rice wine
13. 1 tsp sesame oil
14. 1/2 tbs sugar
15. 1 tsp chicken stock powder (or salt as needed for seasoning)
16. 1/2 tsp pepper
17. 1 ladle of water
18. fried shallot

Instructions to make to make Crazy Steam Rice (Nasi Gila)

1. Make scrambled egg by adding a bit of chicken powder and pepper into the egg batter, and set a side.
2. Sauté chopped garlic and onion on a pan until they turn into golden brown and fragrance.
3. Add chopped cayenne and stir a bit.
4. Add the diced chicken breast and stir until the color change.
5. Add the rest ingredients such as sausage, scrambled egg, tomato paste, chilli sauce, oyster sauce, sweet soya sauce, rice wine, sesame oil, chicken stock powder (or salt as needed), sugar, white pepper.
6. Stir altogether, add water and simmer until the liquid a bit absorbed. (Check the taste and fix it according to your taste).
7. Serve on the top of steam rice and sprinkle with fried shallot.
8. Another picture.

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