Filipino-style Pork BBQ

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Filipino-style Pork BBQ. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Filipino-style Pork BBQ is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Filipino-style Pork BBQ is something which I've loved my whole life.

Many things affect the quality of taste from Filipino-style Pork BBQ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filipino-style Pork BBQ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filipino-style Pork BBQ is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filipino-style Pork BBQ estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Filipino-style Pork BBQ using 9 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Filipino-style Pork BBQ:

  1. 1 oz pork, cut into rectangular thin slices
  2. 1/4 tsp ground black pepper
  3. 2 clove crashed garlic
  4. 1 head medium size lemon
  5. 1 1/2 cup Sprite
  6. 1 tsp salt
  7. 1/2 cup soy sauce
  8. 1 1/2 cup banana ketchup, avail at Asian stores
  9. 1 packages skewers

Instructions to make to make Filipino-style Pork BBQ

  1. Combine all ingredients except banana ketchup.
  2. Marinate mixture for at least 12 hours. Refrigerate.
  3. When ready, thread the meat using skewers (avail at Walmart).
  4. Set aside marinating sauce.
  5. Set up the grill.
  6. Add banana ketchup into the marinating sauce.
  7. Grill for 3 mins on each side depending the thickness of the meat. When meat is half cooked, start brushing it with the marinating sauce. Grill a little more.

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This isn't a complete overview to quick and also very easy lunch dishes yet its good food for thought. Ideally this will get your creative juices flowing so you can prepare scrumptious meals for your household without doing a lot of heavy meals on your trip.

So that is going to wrap it up for this special food Steps to Prepare Quick Filipino-style Pork BBQ. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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