Fried pork chops

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fried pork chops. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried pork chops is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fried pork chops is something that I've loved my whole life.

Many things affect the quality of taste from Fried pork chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried pork chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Fried pork chops using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Fried pork chops:

  1. 1 cup flour
  2. dash paprika
  3. dash salt
  4. dash pepper
  5. dash garlic salt
  6. dash garlic powder
  7. oil for frying

Steps to make to make Fried pork chops

  1. Add dry indredients to bowl
  2. Wrise/dry chops
  3. Coat chops
  4. Fry (3-5 per side depending on thickness)

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This isn't a full guide to quick as well as very easy lunch dishes yet its great something to chew on. Ideally this will get your imaginative juices streaming so you can prepare tasty dishes for your family members without doing too many square meals on your trip.

So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Fried pork chops. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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