Ma Ho

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Ma Ho. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Ma Ho is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Ma Ho is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Ma Ho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ma Ho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Ma Ho using 12 ingredients and 4 steps. Here is how you cook that.

Thai appetizer (a type of lettuce wrap)

Ingredients and spices that need to be Take to make Ma Ho:

  1. 1 Tbsp oil
  2. 1/2 cup minced onion
  3. 4 cloves garlic, minced
  4. 4 Tsp red curry paste
  5. 1 can (8 oz) crushed pineapple
  6. 1 Tsp cornstarch
  7. 1 lb ground turkey (or pork)
  8. 1 Tbsp fish sauce
  9. 1 Tbsp brown sugar
  10. 1/2 cup dry roasted peanuts, chopped
  11. 2 Tbsp cilantro, chopped
  12. 2-3 large endives, separate and wash

Instructions to make to make Ma Ho

  1. Heat oil in large non stick pan over medium-high heat. Add onion and garlic and cook 1-2 minutes. Add red curry paste and dissolve.
  2. Drain pineapple but save juice. Whisk cornstarch with juice and put aside.
  3. Add meat, sugar, fish sauce and pineapple to pan. Cook about 6 minutes until meat is done. Add peanuts, cilantro and saved juice. Remove from heat.
  4. Fill endive leaves with mixture. Top with extra chopped peanuts and cilantro. Serve immediately. So good!!

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So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Ma Ho. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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