pastele stew

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, pastele stew. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

pastele stew is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. pastele stew is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from pastele stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare pastele stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook pastele stew estimated approx 18 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pastele stew using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make pastele stew:

1. 1 pork butt 8 to 10 pounds
2. 8 bell pepper
3. 3 onion
4. 3 bunch green onion
5. 3 bunch Chinese parsley
6. 8 can tomatoe sauce
7. 1 packages achuete powder
8. 4 can black olives
9. 1 lawrys seasoning salt
10. 1 pepper

Instructions to make to make pastele stew

1. cut pork into 1 inch peices
2. mix seasoning salt,pepper, and achieve powder with pork
3. brown pork
4. when pork is brown add in chopped round onion and garlic
5. after onion and garlic is soft add in tomatoe sauce, and olives
6. boil tomatoe sauce until meat is half way soft
7. next add in bell pepper,round onion,green onion, parsley
8. let everything cook down for an hour to hour and a half check to see if meat is soft. if it is its finish

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So that's going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week pastele stew. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!