rice pilaf and tangy marinade bbq ribs
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, rice pilaf and tangy marinade bbq ribs. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
rice pilaf and tangy marinade bbq ribs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. rice pilaf and tangy marinade bbq ribs is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from rice pilaf and tangy marinade bbq ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare rice pilaf and tangy marinade bbq ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make rice pilaf and tangy marinade bbq ribs is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook rice pilaf and tangy marinade bbq ribs estimated approx 2 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook rice pilaf and tangy marinade bbq ribs using 14 ingredients and 9 steps. Here is how you cook that.
my family loved it! the meat just melts in ur mouth and the contrast from the salty rice to the sweet tangy sause is amazing! :chef
Ingredients and spices that need to be Take to make rice pilaf and tangy marinade bbq ribs:
- 3 lb boneless pork ribs
- 1 cup ketchup
- 1 tbsp vegetable oil
- 1 onion
- 1/4 tbsp lemon or lime juice (fresh)
- 1 can beer
- 1/2 cup brown sugar
- 5 clove garlic (minced)
- 1 tsp A1 steak sauce
- 1 chili and cayenne powder (t/t)
- 1 paprika (t/t)
- 1 red and orange bell pepper (diced)
- 2 cup rice
- 4 cup beef stock
Steps to make to make rice pilaf and tangy marinade bbq ribs
- preheat oven to 375
- set ribs in oven safe dish
- mix all ingredients. except last three!!!!
- heat pan and saute rice for 1 min on stove top
- add stock and diced bell peppers
- bring to boil then simmer
- heat first mixture to a boil then simmer
- pour heated bbq sauce over ribs cover and place in oven for 1 1/2 hours
- place ribs and sauce over rice and enjoy!!!
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So that is going to wrap it up for this exceptional food Steps to Prepare Speedy rice pilaf and tangy marinade bbq ribs. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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